Musashi Clay Tempered 1060 Carbon Steel Katana Sword

Product Description

This Musashi katana reflects the discipline of Japanese sword-making with a 1060 high carbon steel blade crafted using traditional clay tempering methods. The result is a sword of strength, balance, and striking character that feels authentic in every detail. Accents such as the antique-finished tsuba, menuki, and kashira bring depth and craftsmanship, while the brass habaki lends a refined finish. The handle, wrapped over genuine ray skin, provides secure grip and authenticity. A hand-painted hardwood scabbard completes the presentation, offering both protection and display appeal.